Award Winning Pâte de Fruit

Try Hard Jam with a Touch of Elegance and Intense Flavour

Three origin stories exist for pâte de fruit. A Roman tradition claims defrutum is a reduction of grapes, fruits, and wines in sugar into thick syrup or jam. Defrutum is an early forerunner to pâte de fruit. The preservation process defines the product. During the Middle Ages, the French created confiture or jam to preserve fruit with any form of sugar.

Now, experts say it was invented in Clermont-Ferrand during the 10th Century. No matter which story one prefers, the end product is elegant, tasty, and has an intense flavour profile.

The confection is a decadent and luxurious French dessert and the equivalent of high-end gummy snacks. It is found in many high class patisseries in Europe. Pâte de fruit may also be made at home with a recipe and some patience. This blog dives into this well-loved treat’s mysteries, varieties, pairings, homemade recipes, and online purchase locations.

Pâte de Fruit … Key Elements

The key to making great pâte de fruit is temperature control. The temperature dictates the texture and firmness of the product. Basic ingredients include pectin, citric acid, fruit purees, sugar, glucose, or corn syrup. Prep time is 15 minutes, and cooking time is 30 minutes or until the mixture reaches 223°F. A good recipe will yield one half-sheet pan of jelly candies or 234 1” square candies. The treat will last for two weeks.

Varieties and Formula Ratios

The type of fruit used will vary depending on the formula needed, showcasing the versatility of Pâte de Fruit. For example, an apricot puree requires 1140g of sugar, 250g of glucose or corn syrup, 14g of citric acid, and 24g of pectin. An orange puree needs 1100g of sugar, 200g of glucose or sugar, 12g of citric acid, and 26g of pectin. For more information, see https://pastrychefonline.com/twenty-five-pate-de-fruit-formulas/.

Many fruits are turned into these fruit jellies allowing for a wide range of flavors and combinations. Varieties include blackberry, bananas, black currant, blood oranges, blueberry, green apples, kiwi, mango, melons, passion fruit, pineapple, quince, raspberry, and sour cherry. Flavor is only limited by imagination and personal taste, inspiring you to create your own unique Pâte de Fruit.

How to enjoy Pâte de Fruit?

Eat the fruit jellies on its own, or try pairings.

It is well-paired with intense red wines, hot drinks, and cheeses. The candy is a great addition to any charcuterie board. It is also best enjoyed on top of chocolate mousse or vanilla ice cream. It is also good with a martini or as a garnish for a mojito.

Recipes

Making fruit jellies at home might be a cheaper way to get a sugar fix without going to the store. It may also be a healthier way to enjoy a natural treat with a touch of sweetness. The cook controls the ingredients and their sources, leading to a sense of accomplishment and pride. Grocery store gummies, to some, aren’t as good as the homemade variety. Read on for recipes

Pastry Chef Online has a simple Pastry Gem recipe at https://pastrychefonline.com/pastry-gems-pate-de-fruits/.
Dessert for Two has a recipe perfect for a couple or friends at https://www.dessertfortwo.com/strawberry-pate-de-fruit/, emphasizing the joy of sharing this delicacies with loved ones. Making and enjoying Pâte de Fruits at home can be a delightful and sociable experience, perfect for a cozy evening with friends or a romantic date night. Dessert’s has a grown ups only heart-shaped Red Wine Pâte de Fruit at https://www.dessarts.com/red-wine-pate-de-fruit/.
Great British Chefs has a traditional French recipe for fruit jellies at https://www.greatbritishchefs.com/recipes/pate-de -fruits-recipe.

Instant Gratification

The United Kingdom has a wide variety of fabulous patisseries online.

Based in London, Walnut Tree has Great Taste Gold Star Award-Winning Pâte de Fruit made from 100 percent natural ingredients. Its products include miniature strawberry, blackberry, mandarin, pear, and pineapple-shaped fruits. Hand-packed with love in Great Britain. Their products are ideal for a picnic or under the Christmas Tree. Their brand is suitable for vegan, vegetarian, gluten-free, and halal diets. Order this item using SKU Code: MBPF at walnut.gifts for £14. A very affordable option!

Charbonel et Walker, Britain’s first chocolatier in Mayfair, offers a Pâte de Fruits Luxury Gift Box for £160. Order online at https://charbonnel.co.uk/product/pate-de-fruits-luxury-gift-box-1000g. This product contains milk, egg, soy, and sulfite allergens.

They are delicious, smooth, and intensely flavoured. These natural fruit gems purchased from patisseries on the street or online can vary in price from affordable to expensive. It all depends on whether the consumer wants instant gratification or control of the candy’s ingredients.

This website is always looking for new flavour and product ideas. What kind of fruit jellies do you enjoy? Share it with us.

About Walnut Tree- the finest edible gifts

Great Taste Awards

With Great Taste Awards for nougat, dried fruit, marron glacé, glacé fruit and pate de fruit. You’ll always be purchasing quality products from Walnut Tree.

Who we supply

Supplied under own brand or white label to prestigious stores, palaces, castles, stately homes, garden centres, delicatessens, farm shops, hamper companies, department stores and gift shops.

Why buy from us?

You’re buying directly from the source and will get excellent value for money. If you’re not happy with your purchase, we’ll refund or replace it. The website is open 24/7, orders despatched within 48 hours.

Our charitable contributions

Walnut Tree supports Future Dreams Breast Cancer Charity with dried fruit for their care packages. www.futuredreams.org.uk

Local areas to our factory

Great Taste Award Winning Pâte de Fruit